Saturday, February 16, 2013

Maple Souffle' 2 ingredients

I found this recipe on Pinterest(don't judge me) and just had to try it and of course share it. This is where it was posted. has lots of fun easy recipes. Check her blog out. 
If you are looking for an easy quick different dessert recipe this is it!! And you probably have all the 2 ingredients for it.

Maple Souffle'

  • 2 eggs, separated
  • 1/3 cup pure maple syrup

  1. Mix together the yolk and maple syrup in a small bowl and set aside.
  2. In a stainless steel bowl, using a hand mixer, whip the egg whites to a firm peak.
  3. Fold egg whites into maple syrup mixture.
  4. spoon into 4 ramekins
  5. Bake at 400 degrees for 10 minutes.
ENJOY while it is still warm.


Mindy said...

Wow looks so easy and yummy!

Unknown said...

An AMAZING dessert! Your dad and I skipped dinner and woofed these down tonight. It's got both of our taste test seal of approval.


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